Chocolate Frosting
Here is a contribution from my chef of a mama.. Chocolate Frosting 2 Cups Organic Chocolate Chips 1 Block (12.3 oz) of Firm Silken Tofu 2 Tbsp Maple Syrup 1½ tsp Vanilla Step one Melt your chocolate...
View ArticleBeans, beans, the magical…dessert?
Yes, I will admit I was skeptical too..at first. I found this recipe for black bean brownies and was horrified ..and yet intrigued. I love beans, I eat them in everything, I eat them plain, I eat them...
View ArticleLet It Snow!!
Being old is no fun. For the last twenty years of my life, snow meant an abundance of glorious things! When I was very young it meant no school, snowmen, snowball fights, hot chocolate and ear-muffs...
View ArticleCarob; the Sweetest Pea
Image via Wikipedia My girlfriend Alex mentioned to me today that she wanted to buy some carob powder, as she had never before used it. I told her I used it all the time in my smoothies because it...
View ArticleStack Sandwich!
This super easy and delicious dinner is something my mom made for me growing up all the time. While her versions weren’t vegan, they were a great and healthy way to use up the leftovers from the...
View ArticleRecipe Alert: Coconut Banana Raspberry Jammer Muffins
Not sure if it’s because I’ve been bumming with a nasty head cold, or what, but I’ve been feeling super domestic lately. My rare mood for baking, coupled with all of our banana trees going off at once,...
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